Flavours of Wales : Starters & Light Dishes by Gilli Davies
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Author: Gilli Davies
Page Count: 48 pages
Published Date: 01 May 2016
Publisher: Graffeg
Publication Country: Cardiff, United Kingdom
Language: English
ISBN: 9781909823167
Download Link: Flavours of Wales Starters & Light Dishes
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Author: Gilli Davies
Page Count: 48 pages
Published Date: 01 May 2016
Publisher: Graffeg
Publication Country: Cardiff, United Kingdom
Language: English
ISBN: 9781909823167
Download Link: Flavours of Wales Starters & Light Dishes
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With new and easy-to-follow recipes exhibiting some of the best flavors and dishes Wales has to offer, stunning photography by Huw Jones and recipes by Gilli Davies, these are a must-have for any Welsh kitchen. These 23 recipes exploring the history, produce, and techniques of traditional Welsh cuisine, and include favorites such as Deep Fried Cockles and Cawl. Includes metric measures.
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